Description
Air Fryer Calzones are the ultimate quick and tasty meal, perfect for busy nights or snack cravings. These handheld delights feature a crispy golden crust filled with savory turkey bacon, chicken ham, melty mozzarella, and vibrant veggies. In just 35 minutes, you can whip up customizable calzones that are not only delicious but also healthier thanks to the air fryer. Ideal for lunch, dinner, or sharing at gatherings, these flavorful pastries are sure to please everyone at the table.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 tablespoon olive oil
- 1 teaspoon instant yeast
- ¾ cup warm water
- 1 cup shredded mozzarella cheese
- ½ cup cooked chicken ham, diced
- ½ cup turkey bacon, cooked and chopped
- ½ cup diced bell peppers
- ½ cup sliced mushrooms
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano
- 1 egg (for egg wash)
Instructions
- In a mixing bowl, combine 2 cups of flour, 1 tsp salt, 1 tsp sugar, and 1 tsp instant yeast.
- Create a well in the center and add ¾ cup warm water and 1 tbsp olive oil; stir until dough forms.
- Knead on a floured surface for 8-10 minutes until smooth; let rise in an oiled bowl covered for 1-1.5 hours.
- Prepare filling by combining cooked turkey bacon with diced chicken ham, veggies, cheese, and spices.
- After rising, divide dough into six portions and roll each into a 6-inch circle.
- Spoon filling onto one half of each circle; fold and seal edges with a fork.
- Brush with beaten egg and air fry at 375°F (190°C) for 12-15 minutes until golden.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 calzone (150g)
- Calories: 350
- Sugar: 2g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 45mg