Description
Banana Sushi is a delightful and creative snack that transforms ordinary ingredients into a fun experience for kids and adults alike. This easy-to-make treat involves rolling ripe bananas in tortillas with your choice of spreads and toppings, making it fully customizable.
Ingredients
- Taco-size flour tortillas
- Ripe bananas
- Peanut butter or cream cheese or Nutella
- Toppings like chopped peanuts, strawberries, or shredded coconut
Instructions
- Lay a tortilla flat and spread 2 tablespoons of your chosen spread evenly over it.
- Place a peeled banana at one end of the tortilla and roll it tightly.
- Spread the remaining tablespoon of the spread on top and sprinkle with your desired toppings.
- Slice the roll into 1-inch pieces resembling sushi.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 roll (100g)
- Calories: 250
- Sugar: 12g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 5mg