Description
Blue Moon Ice Cream is a nostalgic frozen treat that evokes joyful memories with every scoop. This delightful dessert combines the fruity flavors of raspberry and lemon, resulting in a vibrant blue ice cream that’s not only visually appealing but also deliciously satisfying.
Ingredients
Scale
- 2 cups milk
- 1 (3.4 oz) package vanilla pudding mix
- 1 cup heavy cream
- 1 teaspoon raspberry extract
- 1 teaspoon lemon extract
- Blue food coloring (to preference)
Instructions
- In a large pint container, combine milk and vanilla pudding mix.
- Add heavy cream, raspberry extract, and lemon extract; whisk until smooth.
- Gradually add blue food coloring until desired shade is reached.
- Cover tightly and freeze for 24 hours.
- After freezing, use a Ninja Creami machine on the ‘Ice Cream’ setting to blend until creamy.
- Serve with your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 40mg