Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Blueberry Cheesecake Protein Bites


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: isabella
  • Total Time: 0 hours
  • Yield: Approximately 12 bites 1x

Description

Blueberry Cheesecake Protein Bites are a delicious, no-bake snack that perfectly combines creamy cheesecake flavor with the delightful sweetness of blueberries. These high-protein bites are ideal for meal prepping, post-workout recovery, or as a guilt-free dessert. Made with wholesome ingredients like oats and protein powder, they provide a nutritious boost without any unnecessary sugar crashes. Quick and easy to prepare, these bites are not only satisfying but also customizable to suit your taste preferences.


Ingredients

Scale
  • 1 cup rolled oats (gluten-free if needed)
  • 1/2 cup vanilla protein powder
  • 1/4 cup freeze-dried blueberries
  • 1/4 cup unsweetened applesauce
  • 1/4 cup cream cheese (or vegan alternative)
  • 2 tablespoons honey or maple syrup
  • 1/4 cup frozen blueberries (thawed)

Instructions

  1. Grind freeze-dried blueberries into a powder using a blender or food processor.
  2. In one bowl, mix rolled oats, protein powder, blueberry powder, and optional chia seeds.
  3. In another bowl, whisk together applesauce, cream cheese, and sweetener until smooth.
  4. Combine wet and dry ingredients; stir until thick yet moldable.
  5. Gently fold in thawed frozen blueberries.
  6. Adjust consistency with milk if needed.
  7. Roll mixture into bite-sized balls and place on parchment paper.
  8. Chill in the refrigerator for at least 30 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 bites (60g)
  • Calories: 180
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 4g
  • Protein: 7g
  • Cholesterol: 10mg