Description
Chicken Zucchini Bake is a comforting one-dish meal that combines juicy chicken breasts with fresh zucchini and a generous layer of melted mozzarella cheese. This easy-to-make recipe is perfect for busy weeknights or family gatherings, delivering robust flavors and vibrant colors that will please everyone at the table. With just 15 minutes of prep time, you can create a delightful dinner that’s both wholesome and satisfying. Enjoy every cheesy bite of this delicious creation, which is sure to become a beloved staple in your home.
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 medium zucchinis, sliced into ½ inch rounds
- 2 tbsp olive oil
- 2 tsp Italian seasoning
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 400°F (200°C) and grease a baking dish with nonstick spray.
- Season chicken breasts with salt, pepper, and half of the Italian seasoning.
- Place the seasoned chicken in the baking dish and surround it with zucchini rounds.
- Drizzle olive oil over the chicken and zucchini, then sprinkle with garlic powder and remaining Italian seasoning.
- Top generously with shredded mozzarella cheese.
- Bake for 30-35 minutes until the chicken reaches an internal temperature of 165°F (75°C) and is golden brown on top.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 piece (approximately 260g)
- Calories: 350
- Sugar: 3g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 50g
- Cholesterol: 120mg