Description
Elevate your snacking game with this Healthy Dill Pickle Cottage Cheese Ranch Recipe! This creamy, protein-packed dip combines the tangy flavor of dill pickles with smooth cottage cheese, creating a delicious twist on traditional ranch dressing. Perfect for parties, game days, or healthy snacking, this versatile sauce pairs beautifully with fresh vegetables, chips, or as a zesty salad dressing.
Ingredients
Scale
- 1 cup cottage cheese
- 2 tbsp homemade ranch seasoning
- 1–2 tbsp milk of choice
- 1 ½ tbsp pickle juice
- 5–6 pickle slices
- 1 tbsp fresh dill
Instructions
- Blend all ingredients in a blender until smooth and creamy.
- Adjust thickness by adding more milk if desired.
- Transfer to an airtight jar and store in the refrigerator for up to 5-7 days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dip
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 35
- Sugar: 1g
- Sodium: 150mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 5mg