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Homemade Peach Rings


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  • Author: isabella
  • Total Time: 20 minutes
  • Yield: Approximately 10 peach rings 1x

Description

Indulge in the delightful world of homemade peach rings, where real fruit meets chewy goodness. These naturally sweet snacks are crafted without refined sugar, making them a healthier alternative to typical candy. Perfect for parties, lunchboxes, or simply enjoying at home, these peach rings provide a fun way to satisfy your sweet cravings. With their vibrant color and fruity flavor, they are sure to be a hit with both kids and adults alike. Plus, this easy recipe allows you to whip up a batch in no time, ensuring you always have a healthy treat on hand.


Ingredients

Scale
  • 1 1/2 cups fresh or frozen peaches (peeled and chopped)
  • 1/2 cup apple juice or water
  • 2 tbsp lemon juice
  • 2–3 tbsp honey or maple syrup (adjust to taste)
  • 3 tbsp unflavored gelatin
  • Optional: natural food coloring

Instructions

  1. Blend peaches, apple juice, lemon juice, and honey until smooth.
  2. Heat the mixture in a saucepan over medium-low heat until warm.
  3. Sprinkle gelatin over the warm mixture and stir until dissolved.
  4. (Optional) Add natural food coloring for extra vibrancy.
  5. Pour into silicone molds and refrigerate for 2–3 hours until set.
  6. Gently remove from molds and store in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Refrigeration
  • Cuisine: American

Nutrition

  • Serving Size: 1 peach ring
  • Calories: 25
  • Sugar: 4g
  • Sodium: 3mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg