Description
Dive into the delicious world of Hot Honey Cream Cheese Dip, a perfect fusion of sweet and savory that’s bound to elevate any gathering. This creamy dip combines rich cream cheese with tangy sour cream and a delightful kick from hot honey, creating an irresistible appetizer that will wow your friends and family. Ideal for casual get-togethers or elegant parties, this dip is effortlessly customizable—adjust the heat to suit your taste! Serve it warm alongside fresh veggies, crispy crackers, or crusty bread for an unforgettable culinary experience.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup hot honey
- 1/4 cup chopped green onions
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- In a large mixing bowl, beat the softened cream cheese until smooth.
- Mix in sour cream until well blended.
- Stir in cheddar, mozzarella, hot honey, green onions, garlic powder, salt, pepper, and optional red pepper flakes.
- Transfer mixture to a baking dish and top with extra cheese.
- Bake at 350°F (175°C) for 20-25 minutes until bubbly and golden.
- Serve warm with your choice of dippers.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 3g
- Sodium: 220mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 20mg