Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Irresistible Kentucky Hot Brown Sliders for Quick Comfort Meals


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: isabella
  • Total Time: 30 minutes
  • Yield: Serves 12 sliders 1x

Description

Indulge in the comfort of Irresistible Kentucky Hot Brown Sliders, the perfect quick meal for any gathering. These delightful sliders feature layers of savory roasted turkey, crispy bacon, and a medley of gooey cheeses, all nestled between sweet Hawaiian rolls. With a preparation time of just 30 minutes, they are ideal for busy weeknights or casual brunches with friends. Whether you’re hosting a game day party or looking for a satisfying family dinner, these sliders are sure to be a hit. Plus, they’re easily customizable to suit your taste preferences or use up leftovers. Get ready to bring everyone together around this delicious comfort food!


Ingredients

Scale
  • 12 Hawaiian slider rolls
  • ¾ lb sliced roasted turkey breast
  • 6 slices crispy turkey bacon, halved
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded sharp white cheddar cheese
  • 2 tablespoons melted butter
  • 1 teaspoon garlic powder
  • 1 tablespoon Dijon mustard
  • ½ teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Slice the Hawaiian rolls in half horizontally and place the bottom halves in a greased baking dish.
  3. Layer the turkey evenly over the buns followed by bacon and optional tomato slices.
  4. Sprinkle mozzarella and cheddar cheese evenly over the meat layers.
  5. Add the top halves of the slider rolls.
  6. Mix melted butter with garlic powder and brush over the tops of the rolls.
  7. Cover with foil and bake for 15 minutes; then remove foil and bake for an additional 5-7 minutes until golden brown.
  8. Let cool for 5 minutes before slicing and serving.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 2g
  • Sodium: 680mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 16g
  • Cholesterol: 70mg