Description
Savory Baked Cheese and Garlic Chicken Wraps with Fresh Herbs are a mouthwatering dish that brings together juicy chicken, gooey cheese, and aromatic fresh herbs, making them perfect for any occasion. Each wrap features tender chicken breasts stuffed with a flavorful mixture of garlic-infused mozzarella, Parmesan cheese, and a medley of herbs, all enveloped in a crispy tortilla. Whether you’re hosting a dinner party or craving comfort food at home, these wraps are sure to impress your guests and satisfy your taste buds. Easy to prepare and versatile enough to serve as a main course or appetizer, these wraps will become a family favorite.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons minced garlic
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper, to taste
- 1 cup fresh baby spinach, chopped
- 4 large tortillas
- Olive oil, for drizzling
- Fresh herbs, for garnish (optional)
Instructions
- Preheat oven to 375°F (190°C) and lightly grease a baking dish.
- In a mixing bowl, combine mozzarella cheese, Parmesan cheese, minced garlic, onion powder, smoked paprika, oregano, basil, salt, and pepper.
- Slice each chicken breast to create a pocket without cutting through.
- Stuff each pocket with the cheese mixture and some chopped spinach if desired.
- Wrap each stuffed chicken breast in a tortilla and secure if necessary.
- Place seam-side down in the baking dish; drizzle with olive oil.
- Cover with foil and bake for 20 minutes; then remove foil and bake an additional 15–20 minutes until cooked through.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (250g)
- Calories: 420
- Sugar: 2g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg