Description
Get ready to wow your guests with Tasty Cheese Dill Pickle Bacon Shots, an irresistible appetizer that combines creamy cheese, tangy dill pickles, and crispy bacon. Perfect for parties, game nights, or any celebration, these flavorful bites are simple to make and sure to become a favorite. With just 15 minutes of prep time and easy-to-follow instructions, you can whip up this unique treat that will have everyone asking for the recipe. Customize with your choice of toppings for a personal touch!
Ingredients
Scale
- 8 ounces softened cream cheese
- 1/4 cup sour cream
- 1/2 cup diced dill pickles
- 1 cup shredded colby jack cheese
- 12 slices bacon
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine cream cheese, sour cream, diced dill pickles, colby jack cheese, garlic powder, pickle brine, and chopped dill. Mix until smooth.
- Take one slice of bacon and place a spoonful of filling at one end. Roll tightly and secure with a toothpick if needed.
- Arrange the wrapped shots on a parchment-lined baking sheet and bake for 30–40 minutes until crispy.
- Allow to cool slightly before serving. Optional: garnish with extra dill or hamburger pickle slices.
- Prep Time: 15 minutes
- Cook Time: 30–40 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bacon shot (40g)
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 20mg