Description
Tzatziki Chicken Pizza is a delightful and healthy twist on traditional pizza, featuring a crispy naan base topped with tender shredded chicken, refreshing tzatziki sauce, and vibrant vegetables. This Mediterranean-inspired dish is perfect for busy weeknights or casual gatherings, delivering a burst of flavor in every slice.
Ingredients
Scale
- 2 naan breads
- 1 cup cooked shredded chicken
- ½ cup tzatziki sauce
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- ½ red onion, thinly sliced
- ½ cup feta cheese, crumbled
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- Place the naan on a baking sheet and brush lightly with olive oil.
- Spread tzatziki sauce evenly over each naan.
- Layer shredded chicken, cherry tomatoes, cucumber, and red onion.
- Sprinkle feta cheese on top and season with oregano, salt, and pepper.
- Bake for 10-12 minutes until the naan is crispy and toppings are heated.
- Drizzle additional tzatziki over the top and garnish with parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1/4 pizza (about 130g)
- Calories: 320
- Sugar: 5g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 45mg