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White Chocolate Raspberry Swirl Cheesecake

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  • Author: isabella
  • Total Time: 1 hour 45 minutes
  • Yield: Serves approximately 12 slices 1x

Description

Indulge in the heavenly delight of White Chocolate Raspberry Swirl Cheesecake, a luxurious dessert that effortlessly blends creamy cheesecake with vibrant raspberry swirls. This elegant treat is perfect for any gathering, from festive celebrations to cozy family dinners. The rich flavor of white chocolate beautifully complements the tartness of fresh raspberries, creating a unique and memorable taste experience. Easy to make yet stunning to serve, this cheesecake will leave your guests impressed and craving more. Elevate your dessert game with this luscious recipe that promises to be the centerpiece of your next occasion.

Ingredients

Scale
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup dark brown sugar
  • 5 Tbsp butter (melted)
  • 24 oz cream cheese (softened)
  • 4.4 oz white chocolate bar
  • 6 oz raspberries
  • 3/4 cup white granulated sugar
  • 2 eggs
  • 3/4 cup heavy whipping cream
  • 1 tsp vanilla
  • 2 tbsp plain yogurt
  • 1 1/2 Tbsp corn starch
  • 1 tsp vanilla extract
  • 1 TBSP lemon juice
  • 1/2 Tbsp cornstarch (mixed with a splash of cold water)
  • 4 oz white chocolate (bar or melts) (melted)

Instructions

  1. Preheat oven to 325°F (160°C). Combine graham cracker crumbs, brown sugar, melted butter, and vanilla; press into a springform pan and bake for 10 minutes.
  2. Melt the white chocolate in a saucepan over low heat and pour it over the cooled crust.
  3. In a large bowl, mix softened cream cheese until smooth; add remaining filling ingredients and blend until creamy.
  4. Cook raspberries with sugar, lemon juice, and cornstarch until syrupy; mash slightly for swirling.
  5. Pour half the cheesecake filling over the crust, drizzle raspberry sauce on top and swirl. Add remaining filling and repeat swirling.
  6. Bake for about 85 minutes or until slightly jiggly in the center. Cool gradually, then refrigerate for at least 6 hours before serving.
  • Prep Time: 20 minutes
  • Cook Time: 85 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (120g)
  • Calories: 400
  • Sugar: 27g
  • Sodium: 230mg
  • Fat: 28g
  • Saturated Fat: 16g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 90mg

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Find it online: https://luxefork.com/white-chocolate-raspberry-swirl-cheesecake/