Description
Zesty Jalapeno Honey Mustard Sauce is a delightful blend of sweet, tangy, and spicy flavors that elevate any dish. This versatile sauce can be used as a dip for veggies, a spread for sandwiches, or a dressing for salads. With just 10 minutes of preparation, you can whip up this fresh and vibrant condiment using simple ingredients right from your kitchen. Perfect for parties or weeknight meals, this sauce will impress family and friends alike with its bold flavor profile. Plus, it’s easily customizable to suit your heat preference! Enjoy the perfect balance of sweetness from honey and the kick from fresh jalapenos in every bite.
Ingredients
Scale
- 1 tbsp Olive Oil
- 2 medium Jalapenos (finely diced, seeds and membranes removed for less heat or left in for more)
- 1 clove Garlic (minced)
- 1/2 cup Dijon Mustard
- 1/4 cup Yellow Mustard
- 1/4 cup Honey (or more, to taste)
- 2 tbsp Apple Cider Vinegar
- 1/4 tsp Salt (or to taste)
- 1/8 tsp Black Pepper (freshly ground)
- 2 tbsp Water (optional, to adjust consistency)
Instructions
- Gather all ingredients and finely dice the jalapenos and mince the garlic.
- In a food processor, blend olive oil, jalapenos, and garlic until well mixed.
- Add Dijon mustard, yellow mustard, and honey; blend until smooth.
- Mix in apple cider vinegar, salt, and black pepper; blend again.
- If desired, adjust consistency with water while blending.
- Taste and adjust seasoning if necessary.
- Serve immediately or refrigerate for future use.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 15g
- Calories: 40
- Sugar: 6g
- Sodium: 90mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg