Banana Pudding Rice Krispie Treats
Banana Pudding Rice Krispie Treats are a delightful twist on the classic dessert. These treats combine the beloved flavors of banana pudding with the crispy texture of Rice Krispies. Perfect for parties, picnics, or just an afternoon snack, this recipe is quick and easy to make. Each bite offers a sweet explosion of flavor that will leave everyone wanting more!

Why You’ll Love This Recipe
- Quick Preparation: You can whip up these treats in just 10 minutes, making them ideal for last-minute gatherings.
- Delicious Flavor: The combination of marshmallows and banana pudding creates a creamy, sweet treat that’s hard to resist.
- Versatile Options: Feel free to add toppings like crushed Nilla Wafers for extra crunch or customize with your favorite mix-ins.
- Kid-Friendly: This recipe is fun for kids to help with, making it a great activity for family bonding.
- Perfect for Any Occasion: Whether it’s a birthday party or a simple family dessert, these treats fit right in.
Tools and Preparation
To make Banana Pudding Rice Krispie Treats, you’ll need some essential tools. Having the right equipment makes the process smoother and more enjoyable.
Essential Tools and Equipment
- Microwave-safe bowl
- 9 x 13 inch pan
- Non-stick spray
- Large spoon or spatula
Importance of Each Tool
- Microwave-safe bowl: Ideal for melting butter and marshmallows quickly without any risk of breaking.
- 9 x 13 inch pan: The perfect size to hold all the ingredients, ensuring even distribution and thickness.
- Non-stick spray: Prevents the mixture from sticking to the pan, allowing for easy removal once set.
Ingredients
For this delicious recipe, gather the following ingredients:
For the Base
- 3 tbsp Butter, Melted
- 1 (10 oz) bag Marshmallows
- 1 (3.4 oz) box Instant Banana Pudding Mix
- 6 cups Rice Krispies Cereal
Optional Topping
- Crushed Nilla Wafers
How to Make Banana Pudding Rice Krispie Treats
Step 1: Prepare the Pan
Spray your 9 x 13 inch pan with non-stick spray and set it aside.
Step 2: Melt the Butter
Melt 3 tbsp butter in a large microwave-safe bowl until fully liquefied.
Step 3: Add Marshmallows
Pour in the entire 10 oz bag of marshmallows, then stir until well coated with butter.
Step 4: Microwave the Mixture
Place the bowl in the microwave:
1. Heat for 45 seconds.
2. Remove and stir.
3. Return to microwave for another 45 seconds.
4. Stir again until smooth.
Step 5: Mix in Banana Pudding
Add 1 (3.4 oz) box of instant banana pudding mix to your melted marshmallow mixture. Stir well until fully combined.
Step 6: Combine with Rice Krispies
Pour in 6 cups of Rice Krispies cereal, mixing gently until everything is evenly coated.
Step 7: Transfer to Pan
Distribute your mixture evenly into the prepared pan. Press firmly down so that it holds together well.
Step 8: Add Optional Topping
If desired, sprinkle crushed Nilla Wafers on top for added texture and flavor.
Enjoy your homemade Banana Pudding Rice Krispie Treats!
How to Serve Banana Pudding Rice Krispie Treats
These delectable Banana Pudding Rice Krispie Treats are not only a dessert but also a delightful snack. Here are some fun ways to serve them that will impress your guests.
Individual Servings
- Use cupcake liners for individual portions that are easy to grab and enjoy.
- Place them in small dessert cups topped with whipped cream for an elegant touch.
With Fresh Fruit
- Serve alongside sliced bananas or strawberries to enhance the banana flavor.
- Add a side of mixed berries for a colorful and refreshing contrast.
As Party Favors
- Wrap them in clear cellophane bags tied with ribbons for a fun party favor.
- Include a thank you tag for an extra personal touch at gatherings.
Accompanied by Ice Cream
- Pair with vanilla or banana-flavored ice cream for a creamy balance.
- Drizzle with chocolate sauce for added indulgence.
On a Dessert Platter
- Arrange several treats on a large platter, mixing in other desserts for variety.
- Garnish with mint leaves to add color and freshness.
How to Perfect Banana Pudding Rice Krispie Treats
Creating perfect Banana Pudding Rice Krispie Treats is simple when you follow these tips:
- Use fresh ingredients: Ensure your marshmallows and banana pudding mix are fresh for the best flavor and texture.
- Don’t overheat the marshmallows: Heat them just until melted; overcooking can make them hard instead of gooey.
- Press firmly: When spreading the mixture into the pan, press it down firmly to avoid crumbly treats.
- Customize toppings: Feel free to add chocolate chips or nuts for extra texture and taste.
- Cool completely: Let them cool before cutting to ensure clean edges and better handling.
- Store properly: Keep leftovers in an airtight container to maintain freshness.
Best Side Dishes for Banana Pudding Rice Krispie Treats
To create a well-rounded dessert table, consider these delightful side dishes that pair beautifully with Banana Pudding Rice Krispie Treats.
- Fruit Salad: A refreshing mix of seasonal fruits complements the sweetness of the treats perfectly.
- Vanilla Ice Cream: This classic pairing enhances the flavors while adding creaminess to each bite.
- Chocolate-Covered Strawberries: These sweet treats provide an indulgent contrast to the crispy bars.
- Mini Cheesecakes: Rich and creamy, mini cheesecakes offer a sophisticated option alongside your rice krispie treats.
- Pineapple Upside-Down Cake: The tropical flavors of this cake echo the banana theme wonderfully.
- Chocolate Mousse: Light and airy, chocolate mousse adds elegance and richness to your dessert spread.
Common Mistakes to Avoid
Making Banana Pudding Rice Krispie Treats is simple, but a few common mistakes can lead to less-than-perfect results.
- Skipping the Non-Stick Spray: Failing to spray your pan can cause your treats to stick. Always use non-stick spray for easy removal.
- Not Measuring Ingredients Properly: Eyeballing ingredients may result in an unbalanced treat. Use measuring cups for accuracy.
- Overheating the Marshmallows: Heating marshmallows too long can cause them to harden. Heat them in short intervals and stir frequently.
- Using Old Cereal: Stale Rice Krispies will affect the texture. Always check your cereal’s freshness before starting.
- Pressing Too Hard: Compacting the mixture too much will make it dense. Gently press down for light, crispy treats.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Keep in a cool, dry place away from sunlight.
Freezing Banana Pudding Rice Krispie Treats
- Wrap tightly in plastic wrap and then in aluminum foil.
- Can be frozen for up to 2 months.
Reheating Banana Pudding Rice Krispie Treats
- Oven: Preheat to 300°F (150°C) and warm for 10 minutes.
- Microwave: Heat on low in 10-second intervals until warm.
- Stovetop: Place in a pan over low heat, stirring gently until warmed.
Frequently Asked Questions
Here are some common questions about making Banana Pudding Rice Krispie Treats.
Can I use different pudding flavors?
You can definitely experiment with other pudding flavors like vanilla or chocolate for a fun twist!
How do I make my treats more banana-flavored?
Consider adding mashed bananas or banana extract along with the pudding mix for a stronger flavor.
Are Banana Pudding Rice Krispie Treats gluten-free?
Yes, as long as you use gluten-free Rice Krispies, this treat is naturally gluten-free!
How long do these treats last?
Banana Pudding Rice Krispie Treats can be stored in an airtight container for about 5 days at room temperature.
Final Thoughts
Banana Pudding Rice Krispie Treats are a delightful twist on a classic favorite. Their crispy texture combined with the rich taste of banana pudding makes them irresistible. Feel free to customize with toppings like crushed Nilla Wafers or even chocolate chips for added flavor!
Banana Pudding Rice Krispie Treats
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
Description
Banana Pudding Rice Krispie Treats bring a delicious twist to the beloved classic dessert. Combining the creamy flavor of banana pudding with the crispy crunch of Rice Krispies, these treats are perfect for any occasion—from parties to cozy family snacks. Quick and simple to make, you can whip them up in just 10 minutes, ensuring you’ll always have a delightful dessert on hand. Each bite is a sweet explosion of flavor that will leave everyone asking for seconds! Add a sprinkle of crushed Nilla Wafers for an extra crunch, or customize them with your favorite mix-ins for a personal touch. Whether enjoyed solo or served alongside fresh fruit and ice cream, these treats are sure to impress.
Ingredients
- 3 tbsp Butter (melted)
- 10 oz Marshmallows
- 3.4 oz Instant Banana Pudding Mix
- 6 cups Rice Krispies Cereal
- Optional: Crushed Nilla Wafers
Instructions
- Spray a 9 x 13 inch pan with non-stick spray and set aside.
- In a microwave-safe bowl, melt butter until fully liquefied.
- Stir in marshmallows until well coated.
- Microwave the mixture in short intervals (45 seconds each), stirring until smooth.
- Mix in banana pudding until fully combined.
- Gently fold in Rice Krispies until evenly coated.
- Transfer the mixture into the prepared pan and press firmly down.
- Sprinkle crushed Nilla Wafers on top if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat (40g)
- Calories: 130
- Sugar: 9g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 5mg
